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The Norma Guide to Fermentation

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Management number 34249234 Release Date 2026/01/04 List Price $16.39 Model Number 34249234
Category

An incredible book about fermenting foods including kombucha

ConditionNew without tags
LanguageEnglish
AuthorRené Redzepi
TitleThe Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)
ISBN9781579657185
CategoryEntertainment > Books > Non-fiction

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